AAAssociate of Arts 
AACAmerican Academy of Chefs 
AASAssociate of Applied Science 
BABachelor of Arts 
BSBachelor of Science 
CAGSCertificate of Advanced Graduate Study 
CCCertified Culinarian 
CCCCertified Chef de Cuisine 
CCECertified Culinary Educator 
CCMCertified Club Manager 
CCPCertified Culinary Professional 
CDMCertified Dietary Manager 
CDNCertified Dietetics Nutritionist 
CECCertified Executive Chef 
CEPCCertified Executive Pastry Chef 
CFBECertified Food and Beverage Executive 
CFBMCertified Food and Beverage Manager 
CFECertified Food Executive 
CFSCCertified Food Service Consultant 
CFSMCertified Food Service Manager 
CHACertified Hotel Administrator 
CHAECertified Hospitality Accounting Executive 
CHECertified Hospitality Educator 
CHMCertified Hospitality Manager 
CMBCertified Master Baker 
CMCCertified Master Chef 
CMPCCertified Master Pastry Chef 
CPCCertified Pastry Culinarian 
CRDECertified Rooms Division Executive 
CSCCertified Sous Chef 
CWCCertified Working Chef 
CWPCCertified Working Pastry Chef 
DFSDoctor of Food Service 
DTRDietetic Technician, Registered 
EdDDoctor of Education 
EPCExecutive Pastry Chef 
FADAFellow of the American Dietetic Association 
FMPFood Service Management Professional 
FCSIFoodservice Consultants Society International 
LDLicensed Dietitian 
LRDLicensed Registered Dietician 
MAMaster of Arts 
MBAMaster of Business Administration 
MEdMaster of Education 
MHRIMMaster of Hotel, Restaurant, and Institutional Management 
MOFMeilleur Ouvrier de France 
MPCMaster Pastry Chef 
MPHMaster of Public Health 
MPSMaster of Professional Studies 
MSMaster of Science 
MSAMaster of Science in Administration 
MSEdMaster of Science in Education 
RDRegistered Dietitian 
  
  
  
  
  
culinary degrees and certificates was created by steveyen and last modified on Mon Apr 24 22:01:38 2006.